General overview about Business Analysis Certification enrolment

Understanding an organization, determining business needs, and offering solutions to address those needs are all part of business analysis. It entails comprehending how organizations work and who the important stakeholders are and how they interact. Customer requests, problems or issues, strategic initiatives, or market opportunities all lead to business needs.

A Business Analyst, or BA, is a person who performs Business Analysis. Business analysis skills are frequently utilized in developing systems or software for the automation of business processes. As a result, many jobs undertake BA activities, such as IT Business Analysts, Systems Analysts, and so on.

Poor quality business requirements are one of the leading causes of project failure. ABA must first comprehend the requirements, document, discuss, and obtain stakeholder approval before working with the solution team to ensure that the proposed solution meets the requirements. ABA must possess various abilities, including facilitation, communication, leadership, critical thinking, and software program experience, to perform his or her work properly.

  • BABOK and IIBA

The-International-Institute-of-Business Analysis (IIBA) was established in 2003 to serve the business analysis community. It is a professional organization that is not for profit. They currently have over 12,000 members and 100 chapters. The Business Analysis Body of Knowledge (BABOK), a worldwide recognized standard for the profession of business analysis, is one of the organization’s key accomplishments. The BABOK specifies the knowledge areas, tasks, inputs, outputs, procedures, and skills necessary for practical analysis. The most recent version is BABOK 2.0.

  • CBAP

CBAP (Certified-Business-Analysis-Professional) IIBA has created the CBAP (Certified Business Analysis Professional) title to honor skilled business analysts. To get certified, BAs must meet specific requirements, submit a complete application, and prepare for and pass a certification test based on the BABOK.


The following are the basic eligibility requirements for CBAP:

  • A high school diploma is required as a minimum education requirement.
  • Professional Development: 21 hours of professional development – this could be Business Analysis training, the CBAP prep test, or any underlying skills such as facilitation, communication, and so on.
  • Experience is a must: This is the most difficult criteria to meet. Over the last ten years, an applicant must have at least 7500 hours of expertise in Business Analysis activities. At least 900 hours should be spent in each of the six knowledge areas. BABOK has six knowledge areas:
    • Planning and Monitoring of Business Analysis
    • Elicitation
    • Communication and Management of Requirements
    • Business Analysis
    • Analysis of Requirements
    • Validation and Assessment of the Solution
    • References: A candidate’s suitability for CBAP is determined by two references.

Work as a BA, Systems Analyst, Process Analyst, Enterprise Analyst, or Business Architect. It would be best if you considered earning your CBAP certification to boost your business analysis skills and market value.

How to choose the right dinnerware

Whenever we are hosting any party, we want to present the best to our guests. Generally we pay a lot of attention to decor, food and many other things. But when it comes to serving the dinner, we get confused. But here are some points that will help you to choose the right dinnerware. They are the most important things to consider whether you are using the dinnerware for some party or for your daily use. If you are using for daily use, then go for some neutral colours that go with your decor. But if you are planning to use thedinnerware for a particular type of party, then it becomes important to consider all these things:

  1. Kids or adults party: If someone is hosting kid’s party, then they can go for colourful, vibrant tableware. But if you are planning a formal party, then stick to beige, golden or white colour. If for kids, there is a particular theme, then now a day, dinner wares come in all the colours. One can choose the best suited one. Colour options are many, choosing the right one is very important. Printed ones are also very popular. Like one can have kids favourite cartoon character or even flowers, leaves look equally beautiful.
  2. Second most important thing to consider when you are choosing a dinner ware is to see that it is of premium quality and should not leach out into the food. Generally high quality food grade is available. So always go for these only. In cheap ones one might see some discolouration or odour. This is not liked by anyone. So always check the quality and then only select the wares.
  3. Thirdly the design. These plates come in various designs right from different geometric patterns, to flowers or even other designs. So there are innumerable patterns available. Depending on your choice and desire, you can select the best ones. The designs can be coordinated according to the type and theme of the gathering. The flower prints look extremely elegant and sophisticated. Otherwise other designs can also be considered according to the occasion.
  4. The shape of the ware. Many types of shapes are available. In conventional dinner sets generally round shape is most common. But in these one can get square, oval, flower shape or many other.
  5. The size of the ware is equally important. They should not be very small or too large. It should be of the right size which can be determined by observing them closely. So always get the right size as even if the shape and designs are good, if the size is not correct then it is of no use.
  6. Weight is another important parameter to consider. One do not want them to be very heavy. As it will pose difficulty to the guests. So it is best to have light weight ones. But they should be able to hold the food. So go for the good quality light weight ones.

Thus these are some of the very simple things that one should consider before choosing the right dinnerware.